|
Author |
Title |
Year |
Publication  |
Volume |
Pages |
Links |
|
Sousa, K. de M.; Oliveira, W.I.F. de; Melo, L.O.M. de; Alves, E.A.; Piuvezam, G.; Gama, Z.A. da S. |
A qualitative study analyzing access to physical rehabilitation for traffic accident victims with severe disability in Brazil |
2017 |
Disability and Rehabilitation |
39 |
568-577 |
|
|
Sousa, K. de M.; Oliveira, W.I.F. de; Melo, L.O.M. de; Alves, E.A.; Piuvezam, G.; Gama, Z.A. da S. |
A qualitative study analyzing access to physical rehabilitation for traffic accident victims with severe disability in Brazil |
2017 |
Disability and Rehabilitation |
39 |
568-577 |
|
|
Fuster, M. |
“We like Fried Things”: Negotiating Health and Taste among Hispanic Caribbean Communities in New York City |
2017 |
Ecology of Food and Nutrition |
56 |
124-138 |
|
|
Griboff, J.; Horacek, M.; Wunderlin, D.A.; Monferran, M.V. |
Bioaccumulation and trophic transfer of metals, As and Se through a freshwater food web affected by antrophic pollution in Cordoba, Argentina |
2017 |
Ecotoxicology and Environmental Safety |
148 |
275-284 |
|
|
Radbel, J.; Boutsikaris, D. |
The New Usual Care |
2017 |
Emergency Medicine Clinics of North America |
35 |
11-23 |
|