|
Author |
Title  |
Year |
Publication |
Volume |
Pages |
Links |
|
Brinkmann, S. |
“Fight the poisoners of the people!” The beginnings of food regulation in Sao Paulo and Rio de Janeiro, 1889-1930 |
2017 |
Historia, Ciencias, Saude--Manguinhos |
24 |
313-331 |
|
|
Fuster, M. |
“We like Fried Things”: Negotiating Health and Taste among Hispanic Caribbean Communities in New York City |
2017 |
Ecology of Food and Nutrition |
56 |
124-138 |
|
|
Yan, H.; Romero-Lopez, M.; Benitez, L.I.; Di, K.; Frieboes, H.B.; Hughes, C.C.W.; Bota, D.A.; Lowengrub, J.S. |
3D Mathematical Modeling of Glioblastoma Suggests That Transdifferentiated Vascular Endothelial Cells Mediate Resistance to Current Standard-of-Care Therapy |
2017 |
Cancer Research |
77 |
4171-4184 |
|
|
Luedi, M.M.; Singh, S.K.; Mosley, J.C.; Hatami, M.; Gumin, J.; Sulman, E.P.; Lang, F.F.; Stueber, F.; Zinn, P.O.; Colen, R.R. |
A Dexamethasone-regulated Gene Signature Is Prognostic for Poor Survival in Glioblastoma Patients |
2017 |
Journal of Neurosurgical Anesthesiology |
29 |
46-58 |
|
|
Sousa, K. de M.; Oliveira, W.I.F. de; Melo, L.O.M. de; Alves, E.A.; Piuvezam, G.; Gama, Z.A. da S. |
A qualitative study analyzing access to physical rehabilitation for traffic accident victims with severe disability in Brazil |
2017 |
Disability and Rehabilitation |
39 |
568-577 |
|